Uttapam Recipe – Quick and Healthy Breakfast Recipe

Uttapam also known as Uthappam in Tamil Nadu is a South Indian style Dosa. In Karnataka it is known as Uttappa. Unlike dosa Uttapam is thick with loads of topping. It is bulky and is considered as a complete dish rather than side dish. If you eat 2 to 3 of it you won’t feel hungry for 4 to 5 hours. It is mainly accompanied with Sambhar and Chutney. Coconut or Peanut Chutney are the best suited with it depending upon your taste.

It’s traditionally made with urad dal and rice but many new variations and recipes have been developed by people to suit their taste and ingredient availability. Today in this recipe we will be playing a bit with the traditional recipe to create something new. So instead of Urad Dal we will be using Semolina , known as Suji / Sooji in Hindi. It’s toppings are also going to be much more interesting than the traditional toppings like onions, tomatoes, coriander, chili and capsicum. Since it is one of the most loved dish in South India we will try to create it’s north Indian variant without disturbing it’s originality. So let’s just dive in and prepare this mouthwatering dish in our kitchens.

To make Uttapam we will be needing the following Ingredients as mentioned below:

Ingredients

• Semolina - 1 Cup
• Curd - 1/2 Cup
• Water - 3/4 Cup
• Black Pepper - 1/4 Tsp
• Chat Masala - 1/2 Tsp
• Cumin Powder - 1/2 Tsp
• Red Chilli Powder - 1/2 Tsp
• Salt - 1 Tsp
• Baking Soda - 1/4 Tsp
• Fine Chopped Onion
• Fine Chopped Tomato
• Fine Chopped Capsicum
• Fine Chopped Carrot
• Chopped Green Chili
• Chopped Coriander
• Chat Masala - 1/4 Tsp
• Salt - 1/2 Tsp
• Oil

Once you have collected all these ingredients it’s time cook Uttapam. For this flat dosa tawa is best suited but if you do not have it you have use any tawa. Follow the steps mentioned below to make Uthappam.

Method

So our delicious Uttapam is ready to be served and please don’t forget to make Sambhar and Chutney to accompany it. Their recipes are also present on our website. Thank you for choosing us to get this recipe.

Happing Cooking !!!